Monthly Archives: April 2013

Pork in Oyster Sauce

Posted on April 29, 2013 by neilche

Just a quick entry for a quick meal this evening. Monday’s a long day at work and I don’t finish until 8 so I usually want something quick. Stir-fried pork and spring onions in oyster sauce. With red pepper, asparagus … Continue reading →

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Pork steaks with serrano ham

Posted on April 27, 2013 by neilche

I made this one for dinner this evening – tasty and easy to do, I’ve done it a couple of times before. I honestly can’t remember where I got the recipe from – it’s just a photo on my phone … Continue reading →

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Baking

Posted on April 27, 2013 by neilche

Two entries today. (Oh you lucky people!) The first one involves baking some bread rolls this morning. Walnut and gorgonzola rolls to be precise. The recipe comes from the book Italian Home Baking by Gino D’Acampo. A fantastic cook book … Continue reading →

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Here we go…

Posted on April 26, 2013 by neilche

Hi. I’ve been toying for a while with the idea of doing a food blog. It seems a bit self-indulgent – why should anyone be interested in me wittering on about cooking and food? Well, hopefully it’ll be interesting, or … Continue reading →

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