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Tag Archives: Braising steak
Steak and ale pie
Last night with the wind and the rain blowing outside I decided it was time for pie. Specifically a steak and ale pie for Alberto and I. I’ve made this recipe a couple of times before but not for a … Continue reading
Posted in Uncategorized
Tagged Ale, Bay leaves, Beef stock, Braising steak, Carrots, Puff Pastry, Red onion, Shallots, Thyme, Tomato puree
1 Comment
Goulash with fried gnocchi
Yesterday was grim and wet and cold so I fancied cooking something tasty and warming in the evening. Also Alberto was due back from a week in Spain so I needed to feed both of us. (It can be really … Continue reading
Posted in Uncategorized
Tagged Braising steak, Chilli, Chopped Tomatoes, Garlic, Gnocchi, Goulash, Onions, Paprika, Parsley, Red wine vinegar, Soured cream, Tomato puree
2 Comments
Braised Chinese beef one-pot
I cooked this last night for Alberto and I. It’s a lovely, rich, tasty dish with lots of great flavours. It takes over 2 hours though so it’s not something you can do every day after work. I finished early … Continue reading
cookingwithneil 